Five Easy Vegetables to Make While Your Frozen Pizza is Baking

I love frozen pizza. What? I’m single, and it’s easy and it’s delicious. It all started when I was a child in the “A” line at our school cafeteria, where our lovely hair-netted goddesses would dish out Ellio’s pizza every Friday like it was a religious ritual. (To us, it was.) My family never ever bought … Continue reading Five Easy Vegetables to Make While Your Frozen Pizza is Baking

Shrub-a-dub dub

WTF is a shrub I hear you saying. It’s an indispensable tool in a modern mixologist’s belt – a way of preserving the season’s freshest ingredients into perpetuity. Okay, fine but here me out. My dad gave me his extra Costco card, and now on the regular I’m like WTF am I going to do … Continue reading Shrub-a-dub dub

Mango Lassi

It’s mango season! In my house growing up, this meant that we would go to the Indian store and buy a crate of mangoes and then eat them every morning, noon, and night until we were sick. Sometimes we would just stand over the sink eating them because the juices would just run right down our … Continue reading Mango Lassi